Recent studies have found that simply having a digital display can increase the time customers spend in your restaurant by as much as 30%. When it comes to displaying your menu, TV is an excellent option because you not only get improved practical efficiency on a day-to-day basis but also improved marketing numbers for your business. They work well and do as advertised, but they can be costly.īut what if we were to tell you that you don’t even need specialized equipment to get started with transforming your menus? A regular flat-screen television is the perfect canvas for a digital restaurant menu board, and chances are you already have one on-site. There are specially-made digital display boards on the market. In addition, digital display boards can instantly change an aesthetic, so whether you want to maintain, update or experiment with your brand’s identity, display boards are a fast and inexpensive way to do so. They’re significantly more efficient, easier to manage and customize and more environmentally friendly in the long run. The bottom line is that menus are expensive to replace, which makes seasonal items and specials more of a hassle, and in turn, you end up with a menu that is less innovative and relevant.ĭigital displays are quickly becoming the new normal. Printing new menus, as you may well know, isn’t the cheapest or most environmentally friendly option, either. These can be challenging to update without replacing completely, and that can require significant time investment. Discover The Real Value of Digital Signage Today Why have digital menu screens in your restaurant?Ĭlassic menus, such as handheld menus and even backlit electronic menu boards, tend to be static. Understanding how and why digital displays work places your business in good stead to try new marketing techniques, giving you an advantage over your competition. What’s more, digital menu displays don’t have to be an expensive investment, and can be easily implemented using your existing TVs. With this in mind, more and more restaurants are choosing to adopt digital displays – and with good reason.ĭisplaying your restaurant menu on your TV is more efficient, engaging, and economical than sticking with a static display, and has the bonus of even helping you to grow your business. As a diner, being able to clearly identify popular items, pricing, and specials is a definite plus. ![]() NOTE: If the buttons remain untouched for 10 seconds while displaying a menu, new adjustments will be discarded and the settings will revert to previous settings and exit the menu.An up-to-date menu is a key part of the dining experience. After adjusting the function, select Save and Return, or Cancel if you don’t want to save the setting, then select Exit from the Main Menu. Adjust the item using the + or – buttons on the front panel to adjust the scale.Ħ. To select an item from the OSD Menu, use the + or – buttons to scroll to and highlight your selection, then press the Menu button to select that function.ĥ. ![]() ![]() To navigate through the OSD Menu, press the + (Plus) button on the monitor’s front panel to scroll up, or the – (Minus)/ Auto button to scroll in reverse.Ĥ. To access the OSD Menu, press the Menu button on the monitor’s front panel.ģ. ![]() If the monitor is not already on, press the Power button to turn on the monitor.Ģ. Use the On-Screen Display (OSD) to adjust the screen image based on your viewing preferences. The monitor settings can be adjusted from the On-Screen Display (OSD) menu or from the HP Display Assistant utility.
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